Plum Cake With Apricot (222g)

Our plum cake is ideal for your breakfast or snack.

Store at room temperature, in a cool and dry place, away from heat sources.

May contain traces of Eggs, Nuts, Milk and Soya.

Gluten-Free

Ingredients:

• Apricot filling 20% (glucose-fructose syrup, apricot purée 35%, sugar
• Gelling agent: pectin, acidity regulator: citric acid, natural flavourings), rice flour, sugar, sunflower oil, fresh eggs, full cream yogurt, potato starch
• Food fiber: inulin, raising agents (disodium diphosphate, sodium acid carbonate, corn starch)
• Stabilizer: sorbitol, glucose syrup, milk proteins, whole milk powder
• Emulsifiers: mono-and diglycerides of fatty acids, flavourings, preservative: sorbic acid, thickener: guar gum.